LUNCH • Served from 11:00am
From the Broiler
served with green salad, soup, home fries, french fries or honey-mustard cole slaw
1/2 lb. of fresh ground chuck with lettuce, tomato, pickle, onion and mayo
add cheese (Swiss, jack, bleu or cheddar)
add bacon or avocado
Patty Melt on rye with grilled onions and Swiss cheese
Grilled Chicken Breast Sandwich with swiss cheese and choice of toasted
walnut pesto or barbecue sauce
Grilled Salmon Sandwich with basil aioli
Veggie Burger organic & gluten-free with avocado, lettuce, tomato and onion
Two Dog Hot Dog grilled split hot dog on a roll with lettuce, onions & pickles
Sandwiches
served on your choice of wheat, rye, or sourdough bread
with a green salad, soup, home fries or French Fries
salad dressings: ranch, balsamic, honey-mustard, blue cheese, Italian or 1000 island
BBQ Shredded Pork Sandwich topped with Buttermilk fried Onion Rings
Fried Chicken Po’ Boy topped with creamy cole slaw, served on a soft roll
Monte Cristo smoked turkey, swiss cheese & cranberry aioli dipped in egg
batter & grilled
Grilled Prawn Club with pepper bacon & basil aioli on toasted sourdough
Reuben corned beef with 1000 Island, sauerkraut and Swiss on rye
Portabella Mushroom with fontina cheese and roasted red bell peppers
Cuban Sandwich roast pork, ham, swiss, pickles & spicy mayo on a french roll
Grilled Albacore Tuna Salad and Cheddar Cheese
Grilled Cheddar & Tomatoes
From the Broiler
all full-sized salads are served with fresh bread
salad dressings: ranch, balsamic, honey-mustard, blue cheese, Italian or 1000 island
Grilled Rock Fish Salad with organic greens, avocado, candied walnuts & tomatoes
tossed in a pesto vinaigrette
Fried Chicken Chopped Salad with tomatoes, red onions, cucumbers, avocado
and ranch
Large Veggie Salad
fresh greens with tomatoes, cucumbers, mushrooms and seasonal vegetables
Large Veggie Salad with Grilled Salmon
Large Veggie Salad with Scoop o’ Tuna
Caesar Salad
Caesar Salad with Grilled Salmon
Caesar Salad with Grilled Chicken
Side Salad (side extra)
Bowl of Soup and Salad served with fresh bread (sub Caesar is extra)
Bowl of Soup served with fresh bread
Cup of Soup served with fresh bread
House cut French Fries
Green Chili Cheddar Fries
Gravy Fries or Cheddar Fries
Side of Fried Pickles served with ranch dressing
Blue Plate Specials
Monday • Pasta of the Day served with green salad
Tuesday • Chicken Picatta with white wine caper sauce, pasta & veggies served
with soup or a green salad
Wednesday • Fish & Chips - Pacific Red Snapper in beer batter served with fries,
cole slaw & house made tartar sauce
Thursday • Chicken Fried Chicken with sauteed veggies, mashed potatoes & gravy
and choice of soup or salad
Friday • Grilled Fish Tacos served with green salad









